{"id":4840,"date":"2017-09-30T17:56:17","date_gmt":"2017-09-30T22:56:17","guid":{"rendered":"http:\/\/www.hillaryproctor.com\/blog\/wp-content\/uploads\/2017\/09\/mesagrillpork.jpg"},"modified":"2017-09-30T17:56:21","modified_gmt":"2017-09-30T22:56:21","slug":"mesagrillpork","status":"inherit","type":"attachment","link":"http:\/\/www.hillaryproctor.com\/blog\/2017\/09\/10\/travel-eats-eating-drinking-las-vegas-strip\/mesagrillpork\/","title":{"rendered":"mesagrillpork"},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"_monsterinsights_skip_tracking":false},"class_list":["post-4840","attachment","type-attachment","status-inherit","hentry"],"description":{"rendered":"<p class=\"attachment\"><a href='http:\/\/www.hillaryproctor.com\/blog\/wp-content\/uploads\/2017\/09\/mesagrillpork.jpg'><img decoding=\"async\" width=\"300\" height=\"300\" src=\"http:\/\/www.hillaryproctor.com\/blog\/wp-content\/uploads\/2017\/09\/mesagrillpork-300x300.jpg\" class=\"attachment-medium size-medium\" alt=\"New Mexican spice-rubbed pork tenderloin with bourbon-ancho chile sauce and sweet potato tamale with crushed pecan butter, Mesa Grill\" srcset=\"http:\/\/www.hillaryproctor.com\/blog\/wp-content\/uploads\/2017\/09\/mesagrillpork-300x300.jpg 300w, http:\/\/www.hillaryproctor.com\/blog\/wp-content\/uploads\/2017\/09\/mesagrillpork-150x150.jpg 150w, http:\/\/www.hillaryproctor.com\/blog\/wp-content\/uploads\/2017\/09\/mesagrillpork.jpg 609w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n"},"caption":{"rendered":"<p>New Mexican spice-rubbed pork tenderloin with bourbon-ancho chile sauce and sweet potato tamale with crushed pecan butter, Mesa Grill<\/p>\n"},"alt_text":"New Mexican spice-rubbed pork tenderloin with bourbon-ancho chile sauce and sweet potato tamale with crushed pecan butter, Mesa Grill","media_type":"image","mime_type":"image\/jpeg","media_details":{"width":609,"height":609,"file":"2017\/09\/mesagrillpork.jpg","sizes":{"thumbnail":{"file":"mesagrillpork-150x150.jpg","width":150,"height":150,"mime_type":"image\/jpeg","source_url":"http:\/\/www.hillaryproctor.com\/blog\/wp-content\/uploads\/2017\/09\/mesagrillpork-150x150.jpg"},"medium":{"file":"mesagrillpork-300x300.jpg","width":300,"height":300,"mime_type":"image\/jpeg","source_url":"http:\/\/www.hillaryproctor.com\/blog\/wp-content\/uploads\/2017\/09\/mesagrillpork-300x300.jpg"},"shareaholic-thumbnail":{"file":"mesagrillpork-300x300.jpg","width":300,"height":300,"mime_type":"image\/jpeg","source_url":"http:\/\/www.hillaryproctor.com\/blog\/wp-content\/uploads\/2017\/09\/mesagrillpork-300x300.jpg"},"full":{"file":"mesagrillpork.jpg","width":609,"height":609,"mime_type":"image\/jpeg","source_url":"http:\/\/www.hillaryproctor.com\/blog\/wp-content\/uploads\/2017\/09\/mesagrillpork.jpg"}},"image_meta":{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"0","keywords":[]}},"post":4783,"source_url":"http:\/\/www.hillaryproctor.com\/blog\/wp-content\/uploads\/2017\/09\/mesagrillpork.jpg","filename":"mesagrillpork.jpg","filesize":80367,"_links":{"self":[{"href":"http:\/\/www.hillaryproctor.com\/blog\/wp-json\/wp\/v2\/media\/4840","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.hillaryproctor.com\/blog\/wp-json\/wp\/v2\/media"}],"about":[{"href":"http:\/\/www.hillaryproctor.com\/blog\/wp-json\/wp\/v2\/types\/attachment"}],"author":[{"embeddable":true,"href":"http:\/\/www.hillaryproctor.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.hillaryproctor.com\/blog\/wp-json\/wp\/v2\/comments?post=4840"}],"wp:attached-to":[{"embeddable":true,"post_type":"post","id":4783,"href":"http:\/\/www.hillaryproctor.com\/blog\/wp-json\/wp\/v2\/posts\/4783"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}