{"id":2534,"date":"2014-02-24T12:28:59","date_gmt":"2014-02-24T18:28:59","guid":{"rendered":"http:\/\/hillaryproctor.com\/?p=2534"},"modified":"2014-02-24T12:28:59","modified_gmt":"2014-02-24T18:28:59","slug":"next-stop-new-york-city","status":"publish","type":"post","link":"http:\/\/www.hillaryproctor.com\/blog\/2014\/02\/24\/next-stop-new-york-city\/","title":{"rendered":"Next stop: New York City!"},"content":{"rendered":"
\"On<\/a>
On a walk across the Brooklyn Bridge when I lived in New York<\/figcaption><\/figure>\n

Just when you thought I couldn’t possibly have anything else to say about Restaurant Week \u2013 it’s time for round two. Tomorrow, I’ll be traveling to another incredible city to participate: New York! It’s part of a girls’ trip for my friend’s birthday that conveniently overlaps with NYC Restaurant Week<\/a>. We won’t just be indulging in three-course meals, though, so also expect a full report of all the best bites in between. After a short time living there and a handful of trips since, I’ve decided that a few foods are mandatory whenever I’m in the Big Apple: bagel and lox, pastrami (preferably from Katz’s<\/a>), pizza, and two kinds of cookies (namely, chocolate-chip from Levain<\/a> and black-and-white from Lenny’s<\/a>). I’m excited to try several new places this trip and taste the cuisine of chefs I’ve followed for years. Check back next week for more on my NYC adventures.<\/p>\n","protected":false},"excerpt":{"rendered":"

Just when you thought I couldn’t possibly have anything else to say about Restaurant Week \u2013 it’s time for round two. Tomorrow, I’ll be traveling to another incredible city to participate: New York! It’s part of a girls’ trip for my friend’s birthday that conveniently overlaps with NYC Restaurant Week. We won’t just be indulging […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[8],"tags":[206,654,685,689,803,804,805,814,815,817,968],"class_list":["post-2534","post","type-post","status-publish","format-standard","hentry","category-travel-eats","tag-brooklyn-bridge","tag-katzs-pastrami","tag-lennys","tag-levain-bakery","tag-new-york","tag-new-york-city","tag-new-york-dining","tag-ny-pizza","tag-nyc","tag-nyc-restaurant-week","tag-restaurant-week"],"_links":{"self":[{"href":"http:\/\/www.hillaryproctor.com\/blog\/wp-json\/wp\/v2\/posts\/2534","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.hillaryproctor.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.hillaryproctor.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.hillaryproctor.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.hillaryproctor.com\/blog\/wp-json\/wp\/v2\/comments?post=2534"}],"version-history":[{"count":0,"href":"http:\/\/www.hillaryproctor.com\/blog\/wp-json\/wp\/v2\/posts\/2534\/revisions"}],"wp:attachment":[{"href":"http:\/\/www.hillaryproctor.com\/blog\/wp-json\/wp\/v2\/media?parent=2534"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.hillaryproctor.com\/blog\/wp-json\/wp\/v2\/categories?post=2534"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.hillaryproctor.com\/blog\/wp-json\/wp\/v2\/tags?post=2534"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}