Each day in December, I’m celebrating the rest of the best bites (and sips) that I didn’t get to blog about in 2013, posted in chronological order. Browse all of this year’s Best Bites, or look back at 2012’s Best Bites.
![Risotto al forno with lamb, cauliflower bechamel, leek, roasted corn, sungold tomato, 60-minute egg, and parmesan](http://www.hillaryproctor.com/blog/wp-content/uploads/2013/12/lularisotto.jpg)
Why it’s another 2013 Best Bite: It’s no surprise that Lula popped up as another one of my favorites this year; I go there frequently (I often acknowledge how spoiled I am to live so close by) and am impressed by dish after ultra-seasonal dish. This breakfast-slanted risotto was an especially glorious taste of summer’s bounty: toasty cauliflower, roasted corn, golden tomatoes, leeks, and slow-cooked 60-minute egg, with a protein boost from local lamb and topped with parmesan cheese and bread crumbs. I savored each creamy bite as I read my Bon Appétit August issue and soaked up some rays at my patio table.
View another Best Bite from Lula Café.
The details: Lula Café, 2537 N Kedzie Ave., Chicago.