Merry Christmas! For the third year in a row, I’m using each day in December to celebrate the rest of the best bites (and sips) that I didn’t get to blog about in 2014, posted in chronological order. Browse all of this year’s Best Bites, or look back at year-end Best Bites from 2012 and 2013.
Why it’s another 2014 Best Bite: I stopped into World of Beer for the first time with a good friend before a Northwestern football game this fall. I’d heard about their vast selection, but didn’t expect to love my beer quite this much. I chose a draft of Southern Tier’s crème brûlée imperial stout, laced with vanilla bean and roasted caramel malts. It had all the sugary splendor of its namesake custard dessert, but was toasty and dark enough to still hold its own as an imperial stout.
The details: World of Beer, 1601 Sherman Ave., Evanston.
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